Please note that our menus change frequently; the offerings in-house may be slightly different.


cheese

dancing fern, cow, soft, tn

pierce pt, cow, soft, ca

smokey blue, cow, soft, or

dream weaver, goat, soft, ca

 l`amuse  gouda, cow, firm,  holland

charcuterie

salumi hot sopressata, wa

la quercia prosciutto americano, ia

angels duck prosciutto, ca

salumi mole, wa

salumi coppa, wa

combination of cheese or charcuterie. choice of three & five


starters

grilled trumpet mushroom 12  | pickled shallots, micro celery, shallots, sea salt, herb oil

roasted cauliflower 15  | togarashi cashews, pickled raisins, thai basil, mint, cilantro,curry vinaigrette

roasted carrot soup  10 | onion ginger orange zest compote, roasted baby carrots, pepitas, chives

house salad  14  |   pears, little gem, endive, pistachios, pickled shallots, chives, smokey blue cheese vinaigrette

roasted beets  15 |  radicchio, frisee, pistachio-cherry crusted goat cheese, sweet pickled cherries, toasted caraway vinaigrette

kale salad  14  |  honey crisp apples, pine nuts, persian cucumber, parmesan, fried capers, charred shallot grain mustard vinaigrette

farro risotto  16  |  dried baby tomatoes, english peas, peat tendrils, trumpet mushroom, parmesan cheese, fresh herbs, olive oil

p.e.i mussels  20  |  sweet onion, chorizo, herbs, harissa butter, grilled bread

pork cheeks  19  |  braised pork cheeks, grilled peaches, fermented rhubarb, roasted hazelnuts, fried sage, black garlic gastrique, chives

seared ahi  22 marinated pearl onion, toasted sesame, crispy quinoa, radish, sesame powder, orange, soy

prosciutto bruschetta  18  | burrata, oven dried tomatoes, pine nuts, golden raisins, mint, basil, aged sherry vinegar, grilled bread

steak tartare  20  |  kalamata olives, capers, red onion, radish salad, oregano vinaigrette, grilled bread

duck confit  21  |  beluga lentils, carrots, celery, chimichurri, fried shallots, micro celery

grilled octopus  20  |  potato confit, baby dried tomatoes, castlevetrano olives, celery, crispy prosciutto, endive, roasted tomato vinaigrette, smoked paprika aioli, micro celery

grilled hawaiian prawns  22  |  lemon chili compound butter, chives, grilled bread

pan seared scallops  26  |  celery root puree, fava beans, shallot confit, orange- dill gastrique, crispy quinoa, petite hearts

french fries  6  |  house made ketchup, harissa aioli

entrees

lamb leg tartine  21  roasted sweet peppers, kalamata olives, frisee,  black garlic aioli, goat cheese, pickled shallots, red wine gastrique, brioche

Juliette burger  17  tomato jam, grilled balsamic onion, aged cheddar, smoked bacon, little gem lettuce, radicchio, mustard aioli

roasted duck breast 32  | Yukon gold potato- thyme puree, grilled red endive, blueberry vinaigrette, roasted garlic, blueberries, micro celery

hanger steak  33 |  togarashi, potato confit, braised kohlrabi, grilled spring onion, pickled fresno chili’s, kaffir lime veal reduction

kurobuta pork shank  30 |  potato confit, baby turnips, leeks, pickled mustard seed,

rosemary braising jus

pan roasted halibut 34 |  carrot puree, baby turnips, snap peas, pea tendrils, brioche crumble, lemon gastrique

desserts

chocolate mousse 10

chocolate ice cream, salted caramel sauce, chocolate soil, rum whipped cream

vanilla panna cotta 10

strawberry sorbet, poached rhubarb, strawberry puree, honey comb

brioche bread pudding 10

brandy caramel sauce, milk crumble, vanilla ice cream

salted caramel pot de cream 10

brown butter caramel, sweet pickled sultanas, mascarpone crème, milk crumble, chocolate almond biscotti

affogato 10

intelligentsia  espresso, vanilla ice cream, chunky chocolate chip cookies

single scoop 5

ice cream or sorbet in seasonal flavors, almond biscotti

 


dessert wine and cocktails

irish goodbye 14

irish whiskey, coffee liqueur, cacao whipped cream

love girl  20

late harvest chardonnay

royal tokaji 2009  25

kelt cognac  50

gramham’s 20 yr porto  15